With an overwhelming choice of local Indian restaurants dotted all around London, it can be difficult to decide which ones will give you an authentic Indian experience. We can condense that choice for you and point you and your loved ones to try ultimate Indian food at Mumbai Maska.
Chicken is the all-time praised hero when it comes to authentic Indian cuisine. Its mild flavour creates a blank canvas that can be dressed up with an abundance of aromas and spices.
Whether you’re on a health-kick or wondering how to make these delicious takeaway classics at home, we have the perfect recipes for you to get your teeth into. Not only is home cooking better for you, you can control which ingredients are used to suit any dietary needs and preferences. These recipes will teach you how to create tasty authentic kebabs from home that your friends and family will love.
Chicken Malai Tikka is one of those much-loved iconic recipes that seem complicated to create but is actually incredibly easy! The secret is in the marinade and the perfect blend of spices. Also known as Murg Malai Tikka, this dish is a popular choice to serve for friends and family as it is neither spicy or too rich.
When you think of Indian food, soup is most likely not the first thing to come to mind. Overshadowed by spicy curries and tandoori dishes, Indian soup seems to be the unsung hero of traditional Indian cooking and also now available at almost all Indian restaurants. Soup is an essential part of meals for all occasions and as well as setting a beautiful tone for the courses ahead, they are also filled to the brim with colour, flavour and vitamins.
When cold and flu season comes around, most of us tend to run for the nearest pharmacy for immunity boosting vitamins and medicines. But for hundreds of years, Indian spices have been used to ward off infections and boost immunity against viruses. Here is a list of the top 8 anti-viral Indian spices that can help keep the flu at bay. There are a number of dishes with great benefits of spices which now available in every Indian Restaurant in Chingford.
Okay, so we’ve all tried the Indian takeaway classics such as korma, madras and masala, so if you’re ready to up your Indian curry game and try something new and traditional, this is the list for you.
When we think of Indian cuisine, we often think of hot curries, aromatic spices and tasty tandoori’s. It’s tandoori’s in particular that are so iconic to traditional Indian food. A Tandoor is a cylindrical clay oven that reaches unbelievable hot temperatures. Invented in India, this historic appliance dates back to 2600 B.C (around the same time as the pyramids being built). With that in mind, let’s jump to the 8 most popular tandoori dishes eaten all across India.
Indian food is notorious for being hot and spicy so a lot of beginners tend to avoid it. It’s true that a lot of the dishes contain a spicy number but traditional Indian cooking is more about flavour, aromatics and vibrancy. You’ll be surprised at how many dishes aren’t actually too hot to handle and are more focused on marrying flavours together instead. If you’re a beginner looking for a new food adventure, this is the perfect guide for you!
It can be difficult to determine what exactly an Indian meal consists of as most of the time us Westerners don’t understand the words on the menu or know what the ingredients are, so here is your guide to the top 10 best Indian dishes you need to try.
